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A La Carte


Starters



1. THAI ORCHID MIXED STARTERS (price for one person)
A selection of authentic Thai starters with various sauces
£10.20


2. CRISPY DUCK
Served with pancake, cucumber, spring onions and homemade aromatic duck sauce
£7.80


★ 3. CHICKEN SATAY
Strips of chicken marinated in spices, put on sticks and grilled on charcoal, served with a lightly spiced, homemade peanut sauce
£7.20


★ 4. BEEF SATAY
Strips of steak marinated in spices, put on sticks and grilled on charcoal, served with a lightly spiced, homemade peanut sauce
£7.20


5. BUTTERFLY PRAWNS
Deep fried prawns in breadcrumbs
£7.80


6. HOI MANG POO OB
Mussels steamed with lemongrass and fresh sweet basil
£7.80
Mild


7. GADOONG MOO YANG
Pork spare ribs marinated in honey and fresh herbs, grilled over charcoal
£7.20


8. TOD MAN TALAY (Thai Style Fish Cake)
Mixture of minced prawn, fish and vegetables with red curry, deep fried and served with a sweet and sour sauce
£7.80
Mild


9. POH PIAH TOD
Deep fried spring rolls filled with chicken, mushrooms and herbs, served with a sweet chilli sauce
£7.20


10. GOONG HOR PAR
Prawns wrapped in a thin sheet of filo pastry then crispy fried and served with a sweet and sour sauce
£7.80


10A. PLA MEUK CHUB PAENG TOD
Deep fried calamari coated in batter
£7.20


10B. PRAWN CRACKERS
£3.50


★ 90. MONG SAVILA
Fresh vegetables in batter, fried until crispy and served with a lightly spiced, homemade peanut sauce
£7.20
Vegetarian


92. POH PIAH PAK
Vegetable spring rolls served with sweet chilli sauce
£7.20
Vegetarian



Soups



11. TOM YUM GOONG
Spicy hot and sour soup with prawns, flavoured with lemongrass, lemon juice, kaffir lime leaves, chilli, milk, coriander and mushrooms (price per portion)
£7.80
Mild


12. TOM KAR GAI
Chicken in a spicy hot soup with coconut milk (price per portion)
£7.20
Mild


13. TOM YUM GAI
Spicy hot and sour soup with chicken, flavoured with lemongrass, lemon juice, kaffir lime leaves, chilli, milk, coriander and mushrooms (price per portion)
£7.20
Mild


14. TOM YUM TALAY
Spicy hot and sour soup with seafood, flavoured with lemongrass, lemon juice, kaffir lime leaves, chilli, milk, coriander and mushrooms (price per portion)
£7.80
Mild


93. TOM YUM HED
Spicy hot and sour soup with mushrooms, flavoured with lemongrass, lemon juice, kaffir lime leaves, chilli, milk and coriander (price per portion)
£7.20
Vegetarian
Mild



Salads



★ 15. SOM TAM (PAPAYA SALAD)
Shredded green papaya salad with lemon juice
£12
Mild


16. YUM WOONSEN
Mung bean noodles with minced pork, prawns, onions, lemon juice and chilli dressing
£13.50
Mild


17. YUM NUEA
Spicy hot and sour beef salad
£16.50
Mild


18. YUM TALAY
Spicy hot and sour mixed seafood salad
£16.50
Mild


19. LARB
Minced meat with chilli, fish sauce, lime juice, onions, coriander and roasted rice powder
GAI (Chicken)
£12.50

NEUA (Beef)
£13
Mild



Thai Curry Dishes



20. KAENG KIEW WAN
Bangkok's famous green curry, with coconut milk and basil leaves
GAI (Chicken)
£13.50

NEUA (Beef)
£15.20

Goong (Prawn)
£16.50
Mild


21. KAENG DAENG
A red curry paste with coconut milk and bamboo shoots
GAI (Chicken)
£13.50

Neua (Beef)
£15.20

Goong (Prawn)
£16.50

Pla (Fish)
£18.20
Mild


22. PANAENG NEUA
Beef in an aromatic curry with coconut cream and kaffir lime leaves
£15.20
Mild


24. KAENG PED YANG
Roasted duck meat cooked in red curry paste, with coconut milk, pineapple, tomatoes, fresh chilli and basil
£16.50
Mild


★ 25. MASSAMAN CURRY
Massaman curry paste with coconut milk, potatoes and peanuts
GAI (Chicken)
£13.50

NEUA (Beef)
£15.20

GAE (Lamb)
£15.50
Mild



Beef Dishes



30. NEUA GATA
Strips of beef marinated in soybean sauce, stir fried with peppers, onions, tomatoes and brandy, served on a sizzling dish
£15.20


31. WEEPING TIGER (Medium or Well Done)
Chargrilled sirloin steak, served with the Chef's special chilli sauce
£16.50
Mild


32. NEUA PAD NAM MAN HOI
Strips of steak sautéed with oyster sauce and vegetables
£15.20


33. NEUA PAD BAI KRAPROW
Strips of steak, stir fried with fresh chilli, garlic and basil
£15.20
Hot


34. NEUA PAD PRIG THAI DAM
Stir fried beef cooked in garlic and black pepper
£15.20



Chicken Dishes



40. GAI YANG
Chicken marinated in soy sauce, garlic and fresh herbs, barbecued over charcoal
£13.50
Mild


★ 41. GAI MA MUANG HIMMAPHAN
Chicken stir fried with cashew nuts, onions, peppers and dried chilli in oyster sauce
£13.50


42. GAI PRIEW WAN
Chicken stir fried with vegetables in a sweet and sour sauce
£13.50


43. GAI PAD BAI KRAPROW
Stir fried chicken with fresh chilli, garlic and basil
£13.50
Hot


44. GAI PAD KHING
Stir fried chicken in soy sauce with shredded ginger and vegetables
£13.50


45. GAI TA KRAI
Stir fried chicken with fresh chilli, garlic, lemongrass and sweet basil
£13.50
Mild



Pork Dishes



50. MOO PRIEW WAN
Pork stir fried in a sweet and sour sauce
£13.50


51. MOO YANG
Marinated pork, grilled over charcoal, sliced and served on a sizzling dish with curry sauce
£13.50
Mild


52. MOO PAD KHING
Shredded pork marinated in soy sauce and spices, stir fried with shredded ginger and celery
£13.50


53. MOO PAD PRIG THAI DAM
Stir fried pork with garlic and black pepper
£13.50



Duck Dishes



60. PED MAKARM
Duck breast marinated in Thai spices, grilled over charcoal, sliced and served with a tamarind and honey sauce
£16.50


61. PED YANG PAD KHING
Baked marinated duck breast, sliced and then stir fried with shredded ginger and celery
£16.50


62. PED SHU SHI
Stir fried duck in shu shi sauce, with coconut milk and Thai herbs
£16.50
Mild


64. PED PAD PRIG SOD
Stir fried duck with fresh chilli, onion and garlic
£16.50
Mild



Seafood Dishes



70. SEAFOOD PAD PED
Mixed seafood, stir fried with curry paste, fresh chilli and basil
£16.95
Hot


71. GOONG PAD PED
Prawns stir fried with fresh chilli, garlic, aubergines and fresh basil
£16.95
Hot


72. GOONG PRIEW WAN
Prawns cooked in a sweet and sour sauce, with peppers, pineapple and onions
£16.95


74. GOONG SHU SHI
Prawns stir fried with a lightly curried sauce, coconut cream and kaffir lime leaves
£16.95
Mild


75. PLA SAM ROD
Deep fried monkfish with sweet chilli sauce
£18.95
Mild


76. PLA RAD PRIG
A whole fish, fried until crispy, coated in a mild chilli sauce
£18.95
Mild


77. PLA TOD
A whole sea bass, lightly floured and deep fried
£16.95



Specialities



80. LAMB PAD PRIG
Stir fried lamb with chilli and herbs
£15.95
Mild


81. PLA YANG
A whole sea bass marinated in lemongrass and kaffir lime leaves, wrapped in a banana leaf and grilled over charcoal (please note: this takes 25 minutes to cook)
£17.95


82. PAD NEUA SAN NAI
Stir fried fillet steak pieces cooked in dark soy sauce
£18.95


83. HOUSE MIXED SEAFOOD
Mixed seafood, stir fried with vegetables in a black bean sauce
£16.95


84. PLA NUANG MANOW
Whole sea bass, steamed with lemon juice, garlic and fresh chilli
£18.95
Mild


85. SALMON SHU SHI
Salmon stir fried in a shu shi curry sauce with coconut cream
£17.95
Mild


86. PAD HOI SHELL
Scallops stir fried with garlic, ground pepper, chilli and herbs
£18.95
Mild


87. SOUTHERN THAI CHICKEN
Grilled marinated breast of chicken with lemongrass, garlic, pepper and soy sauce, served on a sizzling dish
£13.95
Mild


88. NORTHERN THAI STEAK
Grilled marinated fillet steak pieces, cooked in sesame oil with garlic and herbs
£18.95


89. GOONG ORCHID
Grilled fresh water prawns, topped with lemongrass, garlic and pepper
£19.95



Vegetable Dishes



94. KAENG PAK (Green or Red Curry)
Mixed vegetables in curry paste with coconut milk
£12.50
Vegetarian
Mild


95. PAD PAK PRIEW WAN
Mixed vegetables stir fried in a sweet and sour sauce
£10.95
Vegetarian


★ 96. HED PAD MA MUANG HIMMAPHAN
Stir fried mushrooms with cashew nuts, onions and spring onions
£10.95


97. PAK PAD PRIG
Fresh vegetables stir fried with garlic, chilli and soy sauce
£9.95
Vegetarian
Mild


100. PAD PAK NAM MAN HOI
Fried seasonal vegetables with or without oyster sauce (please inform the server of your preference)
£9.95



Noodles & Rice



101. PAD THAI
Famous Thai style fried rice noodles with bean sprouts and egg in a tamarind sauce
GAI (Chicken)
£12.95

GOONG (Prawn)
£14.95


102. PAD KEE MOW
Thai style fried noodles with beef, chilli and basil
£13
Mild


103. KHAO PAD KHAI
Stir fried jasmine rice with eggs
£6.95


104. KHAO PAD KRATIEM
Fried rice with garlic
£5.95


105. KHAO SUAY
Steamed jasmine rice
£4.20
Vegetarian
Vegan


106. KHAO NEOL
Thai sticky rice
£4.50


107. COCONUT RICE
Steamed jasmine rice with coconut cream
£5.95
Vegetarian
Vegan


108. PAD KWATIEW
Rice noodles, stir fried with vegetables in soy sauce
£9.95


109. SINGAPORE NOODLES
Stir fried rice vermicelli with chicken, curry powder, fresh chilli, spring onions, tofu and bean sprouts
£12.95
Mild



DESSERTS



Orange Slices in Caramel Syrup
Price per portion
£5.95


Fresh Fruit Salad
Price per portion
£5.95


Strawberry Cream Cake
Price per portion
£5.95


Fruit Brulee
Price per portion
£5.95


Raspberry Meringue
Price per portion
£5.95


Bread & Butter Pudding
Price per portion
£5.95


Summer Pudding
Price per portion
£5.95


Sherry Trifle
Price per portion
£5.95


Banana Brulee
Price per portion
£5.95


Chocolate Crunchy Pudding
Price per portion
£5.95


Thai Custard
Price per portion
£5.95


Red Sherry Cream Cheese
Price per portion
£5.95


Fruit Meringue
Price per portion (only available in season)
£5.95


Fresh Strawberries (in season)
Price per portion (only available in season)
£5.95

OPEN 6 DAYS A WEEK

LUNCH

12 noon - 2.30pm

(Sunday)

 

DINNER

5:30pm - 10pm

(Tuesday - Saturday)

5:30pm - 9pm

(Sunday)

01628 777555

LOCATION

2 Ray Mead Rd, Maidenhead,
SL6 8NJ

TAKE-AWAY SERVICE

AVAILABLE 

12 noon - 2.30pm

(Sunday)

5:30pm - 9pm

(Tuesday - Sunday)

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All images shown are for illustration only. Actual dishes may vary.

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